Turkulaisia ruokalistoja
Doc.B.D kirjoitti noin 19 vuotta sitten (6 kommenttia)
Shrimp and crap salad for two
You can have crap on your pizza
Tepid chicken salad with bread
We give you water only when you ask
(Café Rico, Turku 1997)
Dead snails from Åland in garlic and butter sauce
The cock is recommending today's beef
We can serve your steak with much blood, some blood,
medium or well-done.
(Ramada Hotel, Turku 1999)
The house's tart is called Torttu in Finnish and is warm.
Ice cream with warm bear halves and toffee sauce Finnish
mushroom salad - wild, salty and sticky mushrooms
with cream sauce and pickles
(Fransmanni, Turku 1993)
Mexican burrito with mutilated chicken meat and salsa
(Raxx, Turku 1998)
This week is "bird meat week" but we also have a good
selection of mammal meat.
Japanese guests can have traditional breakfast with
stinky rice and fishes
Cocktails are served in bar and there only. You must
drink cocktails there only.
Blini served with cream and not real caviar
(Hamburger Börs, Turku 1997)
Tar ice cream - Finnish special. Good for people who eat tar
and lingon berries.
(Viking Restaurant Harald, Turku 1998)
You can have crap on your pizza
Tepid chicken salad with bread
We give you water only when you ask
(Café Rico, Turku 1997)
Dead snails from Åland in garlic and butter sauce
The cock is recommending today's beef
We can serve your steak with much blood, some blood,
medium or well-done.
(Ramada Hotel, Turku 1999)
The house's tart is called Torttu in Finnish and is warm.
Ice cream with warm bear halves and toffee sauce Finnish
mushroom salad - wild, salty and sticky mushrooms
with cream sauce and pickles
(Fransmanni, Turku 1993)
Mexican burrito with mutilated chicken meat and salsa
(Raxx, Turku 1998)
This week is "bird meat week" but we also have a good
selection of mammal meat.
Japanese guests can have traditional breakfast with
stinky rice and fishes
Cocktails are served in bar and there only. You must
drink cocktails there only.
Blini served with cream and not real caviar
(Hamburger Börs, Turku 1997)
Tar ice cream - Finnish special. Good for people who eat tar
and lingon berries.
(Viking Restaurant Harald, Turku 1998)
+/- saldo : 0 | Tweet
Kaveri onkin siellä kokkina !
Heh, onko ihan omia löytäjä nuo gastronomian helmet?
...muuten, oliko ilmainen lounas ?
Heh, onko ihan omia löytäjä nuo gastronomian helmet?
Ei, mutta sain ne yhdeltä ravintolan markkinointipäälliköltä, joka vannoi että kaikki ovat aitoja ja oikeita. Henkilö on sukulainen, joka ei yleensä minua narraa..
Panee miettimään myös svetogorskilaisen ruokalistan todellista sisältöä liharuoat-osastolta, kun paikallinen pitkän linjan jobbari oli hävinnyt paikaltaan & palanut Ladansa peräkontissa miehen pää & jalat löytyi lähimetsästä taannoin....
Hmmm, nami-nami.